 |
||||
 |
|
 |
|
 |
 |
||||
 |
|
 |
|
 |
 |
||||
Programme Detail: French Lifestyle Shopping for Houses and Antiques
| Cooking Programme | |
| Start Date: 17 April 2011 End Date: 25 April 2011 | |
| Guest Chef: Several local French Chefs | |
| Number accommodated: 10 Places still available: 4 | |
|
Several local chefs will be joining your hosts in the la Creuzette kitchen for the cooking demonstrations and informal talks on the French way of living and their culinary practices. We are planning several excursions: to the tapestry museum or one fo the oldest manufacturers in Aubusson as well as privately owned castles with superb tapestries and other treasures, there are gardens, antique markets and of course enough time set aside to view houses that could become your dream French home....
The itinerary also includes visits to fresh produce markets as well as to local producers of regional specialties. Of course there is the superb CHARROUX brocante that attracts thousans of bargain hunters from all over Europe!
The cost of the all-inclusive land arrangements amounts to 2 900 for the la Creuzette component This includes:- collection at Charles de Gaulle airport early on the morning of the 17th April and road transport to Boussac, luxurious accommodation, all meals with wine/drinks, excursions and entrance fees, the cost of meals with wine at restaurants as well as the cooking sessions, etc, etc and train transport back to Paris at the end of the stay.
To secure your place on this exciting trip, a deposit in the amount of 750 Euros (or SAR7 500) is payable when booking. The balance of the tour price will be payable 30 days prior to your arrival at la Creuzette.
|
|